January, or as we fondly call it, Veganuary, is not just a month; it’s a movement. A movement that’s sweeping the globe, inspiring countless individuals to explore the rich, diverse world of plant-based eating. At Native Foods, with our hearts rooted in the philosophy of compassion and sustainability, we are thrilled to be your go-to destination during this Veganuary and beyond.
Join Sylvia Perez and Mark Strehl on their Good Day Chicago segment as they explore the delicious possibilities of plant-based dining. Located at 218 S. Clark St in the Loop, Native Foods is a vegan restaurant that proves healthy eating doesn't have to compromise on flavor. Whether you're a vegan aficionado or just looking to incorporate more plant-based meals into your diet, this feature will show you how Native Foods is leading the way in delicious, nutritious dining.
There’s always that important birthday present everyone has received that they will never forget. On his Nov. 28 birthday this past year, Dame Dia got asked one of the best questions he had ever heard: It was whether he wanted to become the owner of a restaurant where he started out as a dishwasher.
Native Foods is teaming up with popular fast-food chain Slutty Vegan for a pop-up event noon-6 p.m. Thursday at the restaurant, 218 S. Clark St. Chicago is one of several stops on Slutty Vegan’s cross-country tour this summer.