January, or as we fondly call it, Veganuary, is not just a month; it’s a movement. A movement that’s sweeping the globe, inspiring countless individuals to explore the rich, diverse world of plant-based eating. At Native Foods, with our hearts rooted in the philosophy of compassion and sustainability, we are thrilled to be your go-to destination during this Veganuary and beyond.
Join Sylvia Perez and Mark Strehl on their Good Day Chicago segment as they explore the delicious possibilities of plant-based dining. Located at 218 S. Clark St in the Loop, Native Foods is a vegan restaurant that proves healthy eating doesn't have to compromise on flavor. Whether you're a vegan aficionado or just looking to incorporate more plant-based meals into your diet, this feature will show you how Native Foods is leading the way in delicious, nutritious dining.
February is traditionally a month draped in red and pink, symbolizing love and affection. But at Native Foods, a pioneering vegan restaurant, February is not just about conventional romance. It's about celebrating a different kind of love – a love that extends to our health, the environment, and our fellow beings. It's the month where we ask our passionate community: “What is Your Vegan Love Story?”
Overwhelmed with joy and gratitude 😭🎉 A huge thank you to @iHeartRadio for featuring @chicago.nativefoods on 'Way Up with Angela Yee' (@wayupwithyee) 📻 The Midday Show, syndicated by Premiere Networks across more than 30 stations, including Power 105.1 WWPR-FM in NYC!